Château des Herbeys

Our gourmet restaurant

At the Château des Herbeys, a 13th century castle, between Gap and Grenoble, the gourmet restaurant invites you to its table where you will discover the chef's specialties.

Direction Gilbert Delas, former cook of the Paquebot France

Menu terroir 33 €

 

L’amuse-bouche


Quail terrine with morels
or
Fresh and crisp salad with Champsaur blue cheese


Grenoble-style trout steak
or
Chicken with crayfish and saffron rice

The dishes are served with gratin dauphinois

Farandole of desserts and its almond tiles

 

-Net price including tax and service -

 

Menu gourmand 43 €

 

L’amuse-bouche


Chef Smoked Salmon with Citrus

or

Homemade foie gras ballotine with Madagascar vanilla


Cod back with coconut curry sauce
or

Rossini-style beef chuck

The dishes are served with gratin dauphinois

Cheese platter (extra €8)

 

Farandole of desserts and its almond tiles

-Net price including tax and service-

La carte

 

The entrees

 

Quail terrine with morels €22
Homemade foie gras ballotine with vanilla €28
Salmon smoked by the chef with citrus fruits €23
Fresh and crispy salad with blue cheese from Champsaur €18

Hot dishes

 

Cod fillet with coconut curry sauce €26
Grenobloise-style trout steak €24
Chicken with crayfish and saffron rice €25
Rossini-style beef chuck €29


All our dishes are served with gratin dauphinois

 

The desserts

 

Cheese platter €11
Dessert farandole €12
Chocolate praline feuilletine €12
Fruit cakes or tarts €11

 

-net price-

Children's Menu 12 €

 

Plate of hams

Chicken fillet in cream sauce
with saffron rice

Dessert for the little ones

 

-net price-

 

 

Château des Herbeys

You can also sleep there !

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